- 2 chicken breasts, diced
- 1 clove crushed garlic
- 3 tomatoes, diced
- 2 carrots sliced
- 1/2 onion, diced
- 1/2 chopped zucchini
- 1 cup chicken stock
- 1 small tin Coles Smartbuy Tomato Paste
- Ground pepper
- Defrost chicken in the microwave
- Chop & prepare garlic, tomatoes, carrots, onion and zucchini in a bowl
- Heat a non stick saucepan. Use spray oil if you must use oil
- Add diced chicken and fry until chicken is cooked on the outside
- Add rest of vegetables and stir for about 3-5 minutes
- Open and add small tin Coles Smartbuy Tomato Paste. Stir until all is mixed through.
- Pour in 1 cup of chicken stock, and mix ingredients for a further 5 – 10 minutes
- Season with ground pepper. Once vegetables are tender and chicken is cooked through, remove from heat.
Serving Suggestion: We ate this accompanied by diced boiled potato and steamed pak choy
Taste Rating: 3.5/5 – would definitely make this one again, quick and easy and Soong enjoyed it!
Health Rating: 282 calories / 1179 kilojoules not including side of potato or pak choy
No comments:
Post a Comment