Ingredients
- 375g zucchini
- 1 large onion
- 3 rashers bacon
- 1 cup grated cheddar cheese
- 1 cup self-raising flour
- ½ cup oil
- 5 eggs
- Salt & pepper
1. Grate unpeeled zucchini coarsely, finely chop onion and bacon.
2. Combine zucchini, onion, bacon, cheese, sifted flour, oil and lightly beaten
eggs, season with salt and pepper.
3. Pour into well-greased oven proof dish, bake in moderate over for 30 to 40
minutes or until browned.
Can add a small can corn kernels if desired
Freezes well
I reduce the amount of oil to approx. 1/3 cup
A nice touch is to sprinkle a small amount of grated cheese on top before placing in oven.
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