Slow Cooked Sweet & Sour Beef

Ingredients

• 3 carrots
• 1 onion
• 1 red capsicum
• 600 g diced beef
• 2 teaspoons soy sauce
• 2 teaspoons Worcestershire sauce
• 2 teaspoons chutney
• 1/2 cup brown sugar
• 1/2 cup cider vinegar
• 4 pineapple rings, diced
• 1/2 cup pineapple juice
• 1 teaspoon salt
• 3 teaspoons cornflour

Method

1. Peel and slice carrots. Peel and dice onion. Chop capsicum
2. Place in slow cooker with 1/2 cup water and remaining ingredients (except cornflour)
3. Cook for 4-5 hours on high or 8-9 hours on low
4. Mix the cornflour with 1/4 cup of cold water and use to thicken the dish to desired consistency.
5. Add salt and pepper to taste